deli training 

Sandwiches 

 
 

Italian Stallion 

ingredients:

1 sub prep (ham, cotto, mortadella, provolone, pepper) 
1 French roll
Italian dressing
pepperoncinis
tomatoes (*no pepper) 
lettuce


 


banker

 

ingredients: 

5 oz. ham
2 slices White bread
honey mustard
jalapenos
red onions
leaf lettuce
pepper jack cheese


YOUNGSTER

ingredients: 

5 oz. roast beef
2 slices White bread
mayo
bbq sauce
shredded lettuce


B.L.T.

ingredients: 

8 slices of bacon
2 slices White
mayo
tomato, pepper
lettuce


og (oink & Gobble) 

 

ingredients: 

5 oz. turkey
6 slices of bacon
2 slices Sourdough
mayo
tomato, pepper
lettuce
cheese (sharp cheddar & mozzarella) 

 


original 

 

ingredients: 

6 oz mix prep
2 oz turkey
3 slices White
mayo
mustard
pickles, pepper
1 scoop of Potato Salad


Sicilian 

 

ingredients: 

1 sicilian prep ( 2oz ham, 2 oz  capicola, 1 oz hard salami, 1 oz  capicola,  and 1 oz. proscuitto)  
1 French Roll
spicy mustard
mayo
peperincinis
black olives
red onions
tomatoes (*no pepper) 
lettuce
Italian dressing
provolone


big b 

 

ingredients: 

6 oz pastrami prep
2 slices of bacon
1 Swiss cheese prep
mustard
mayo
pickles
au jus (squirt) 


veggie

 

ingredients: 

2 slices of Multigrain Squaw
mustard
mayo
cucumber
avocado
black olives
jalepenos, pickles
red onions, red bell peppers, 
lettuce
1 cheese prep (sharp cheddar & mozzarella) 


tuna

 

ingredients: 

2 slices of multigrain squaw
1- 5 oz scoop of Tuna
mayo
tomato, pepper
lettuce


Basic Sandwiches

 

ingredients: 

choice of meat (5 oz. of: ham, roast beef, turkey, cotto salami, mortadella) 
choice of bread
mustard
mayo
pickles
cheese (sharp cheddar & mozzarella) 
tomato, pepper
lettuce


ruben 

 

ingredients: 

6 oz corned beef
2 slices of Rye
sauerkraut
mustard
mayo
pickles
au jus (squirt) 

 


PBJ & Bacon 

 

ingredients:

 2 slices of bacon
2 slices of White
butter, light
peanut butter
strawberry jelly

 


Mix

 

ingredients: 

1 -6oz mix prep
2 slices White
mustard
mayo
pickles
tomato, pepper
lettuce
cheese (sharp cheddar & mozzarella) 


hot pastrami 

 

ingredients: 


1- 7oz pastrami prep
1 French roll
mustard
pickles
au jus (squirt) 


hot corned beef 

 

ingredients: 

1- 6oz corned beef prep
2 slices of Rye
mustard
mayo
pickles
Swiss


egg

 

ingredients: 

1- 5 oz scoop of egg salad
2 slices of squaw
mayo, light
tomato, pepper
lettuce


Beef dip 

 

ingredients: 

1 5 oz Roast Beef prep
1 French roll
au jus
*Swiss


club

 

ingredients : 

1 -6oz mix prep
2 slices White
bacon
mustard
mayo
pickles
tomato, pepper
lettuce
cheese (sharp cheddar & mozzarella)